Black Bean Salsa is best served in a Mexican salad or as a dip with tortilla chips. Try it on top of burrito bowls, tacos, and enchiladas as well!
Ingredients: tomato (tomatoes, tomato juice, sea salt, citric acid, calcium chloride), black beans, bell peppers, onions, corn, cider flavored vinegar (distilled white vinegar, filtered water, natural apple cider flavoring), sugar, jalapeño peppers, salt, garlic, oregano, spices